Pastafrola de batata

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, Pastafrola de batata. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pastafrola de batata is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Pastafrola de batata is something which I've loved my whole life.

Many things affect the quality of taste from Pastafrola de batata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastafrola de batata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Pastafrola de batata using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pastafrola de batata:

1. 200 g Manteca pomada
2. 200 g Azúcar
3. 1 huevo
4. 1 yema
5. Ralladura de limón o esencia de vainilla
6. 400 g Harina 000
7. 1 cdta Polvo de hornear

Steps to make to make Pastafrola de batata

1. Mezclar la manteca con el azúcar con batidora más o menos por 3 o 4 min
2. 
3. Agregarle el huevo y la yema
4. Poner la ralladura de limón y esencia de vainilla
5. Agregar la harina y el polvo de hornear y amasar hasta formar la masa
6. Guarde en la heladera más de 30min
7. Estirar y poner en la tartera grande rellenar con la batata previamente preparada y hacer la tiras para concluir según el horno lleva 40 minutos 1 hora más de eso no en fuego medio

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Pastafrola de batata. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!