Ribs de cerdo a la barbacoa express con puré de batatas

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, Ribs de cerdo a la barbacoa express con puré de batatas. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Ribs de cerdo a la barbacoa express con puré de batatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ribs de cerdo a la barbacoa express con puré de batatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ribs de cerdo a la barbacoa express con puré de batatas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Ribs de cerdo a la barbacoa express con puré de batatas using 11 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Ribs de cerdo a la barbacoa express con puré de batatas:

1. 1 kg Ribs de cerdo
2. 350 g Barbacoa
3. 1 cda Miel
4. 1 cebolla colorada picada
5. 2 Dientes ajo picados
6. 1 cta Pimentón
7. Sal y Pimienta
8. 1/2 kg batatas o boniato
9. 1 cda Manteca
10. Leche a gusto
11. Nuez moscada a elección

Steps to make to make Ribs de cerdo a la barbacoa express con puré de batatas

1. Mezclar la salsa barbacoa con la cebolla picada, la cucharada de miel, la cucharadita de pimentón, el ajo picado o rallado y una cucharadita de mezcla de pimientas (a elección).
2. Salar las ribs (tiene que entrar cómoda en la fuente) y pintar con la salsa, primero del lado del hueso y luego del lado de la carne para que esté quede para arriba. Tapar con papel aluminio. Mientras hervir las batatas, formar un puré de la consistencia a gusto, agregando la manteca, la leche, sal y pimienta y nuez moscada.
3. Poner en el horno precalentado a 180 grados (horno medio). Sacar cada 20’ y bañar las costillas con el jugo de la fuente. Dependiendo del tamaño de las costillas, demora 1h 30’ a 2hs. Hasta que la carne se desprenda fácil del hueso.

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So that is going to wrap this up with this special food Easiest Way to Prepare Super Quick Homemade Ribs de cerdo a la barbacoa express con puré de batatas. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!