Pastafrola 1/2 membrillo 1/2 de batata

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Pastafrola 1/2 membrillo 1/2 de batata. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Pastafrola 1/2 membrillo 1/2 de batata is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Pastafrola 1/2 membrillo 1/2 de batata is something that I have loved my entire life.
Many things affect the quality of taste from Pastafrola 1/2 membrillo 1/2 de batata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastafrola 1/2 membrillo 1/2 de batata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Pastafrola 1/2 membrillo 1/2 de batata using 6 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Pastafrola 1/2 membrillo 1/2 de batata:
- 2 tazas harina leudando
- 1 huevo
- 100 gramos manteca pomada
- 1/2 taza de azúcar
- Vainillín
- Ralladura de limón
Steps to make to make Pastafrola 1/2 membrillo 1/2 de batata
- Batimos el huevo, azúcar y la manteca pomada todo junto hasta formas unir todos los ingredientes
- Luego ponemos 1 taza de harina no amacen integren a los ingredientes anteriores y luego ponemos la otra harina
- 40 minitos en la heladera
- Luego estiramos no tan finito y lo ponemos en una tortera ponemos batata y membrillo y con el resto de masa que sobró hacemos tiritas para cerrar la pastafrola
- Luego ponemos un poco de azúcar y agua y hervimos en una cacerola para hacer almíbar y pintamos la pastafrola y te ponemos arriba coco eso es opcional. Pero queda riquísimo

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