Cola de vaca con chips de camote

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Cola de vaca con chips de camote. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cola de vaca con chips de camote is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Cola de vaca con chips de camote is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Cola de vaca con chips de camote, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cola de vaca con chips de camote delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cola de vaca con chips de camote is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cola de vaca con chips de camote estimated approx 3.5 horas.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Cola de vaca con chips de camote using 21 ingredients and 9 steps. Here is how you can achieve that.

Aguante la cola.

Ingredients and spices that need to be Prepare to make Cola de vaca con chips de camote:

1. 1 cola de vaca
2. 1 litro vino tinto
3. 1 cebolla
4. 1 zanahoria
5. 1 pimiento
6. cilantro
7. Ají verde, amarillo o de cualquier tipo que aporte picor
8. 1/2 taza salsa de tomates, o 2 tomates maduros triturados
9. sal
10. pimienta
11. ajo
12. comino
13. canela
14. clavo de olor
15. ají de color
16. cúrcuma
17. laurel
18. orégano
19. 1 camote
20. berros
21. aceite para freír

Instructions to make to make Cola de vaca con chips de camote

1. Sellamos la cola, previamente trozada, en mi caso lo hice en manteca.
2. Agregamos los ajos, sal y todas las especias... revolvemos.
3. Seguido agregamos las verduras cortadas, zanahoria, cebolla, pimiento, ají, cilantro y sofreímos un par de minutos.
4. Vertemos el vino tinto, llevamos a ebullición 10 minutos.
5. Posteriormente agrega agua fría hasta cubrir por completo.
6. Por último agrega salsa de tomate y lleva a cocción suave por 3 horas.
7. Terminada la cocción separa la carne del caldo y licúa, así generas una tremenda salsa.
8. Integra la carne con la salsa, déjala reposar el tiempo que quieras o sirve de inmediato.
9. Frita unas finas rodajas de camote y acompaña con berros, enjoy!

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So that's going to wrap it up for this exceptional food Recipe of Favorite Cola de vaca con chips de camote. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!