Alfajores de avena y dulce de batata🤓

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Alfajores de avena y dulce de batata🤓. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Alfajores de avena y dulce de batata🤓 is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Alfajores de avena y dulce de batata🤓 is something which I've loved my whole life.

Many things affect the quality of taste from Alfajores de avena y dulce de batata🤓, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alfajores de avena y dulce de batata🤓 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alfajores de avena y dulce de batata🤓 is 8 aprox. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Alfajores de avena y dulce de batata🤓 using 7 ingredients and 4 steps. Here is how you cook that.

Una opción diferente para la merienda,rica,fácil y con pocos ingredientes😁
Pueden cambiar la manteca por aceite de coco,el dulce de batata por membrillo o dulce de leche repostero😍😍😍

#delantaldorado
#premiocookpad

Ingredients and spices that need to be Prepare to make Alfajores de avena y dulce de batata🤓:

1. 200 gr avena
2. 80 gr azúcar
3. 50 gr manteca pomada
4. Pizca sal
5. Esencia de vainilla
6. 1 huevo
7. c/n Dulce de batata

Steps to make to make Alfajores de avena y dulce de batata🤓

1. Colocar en la procesadora todos los ingredientes menos la yema y procesar hasta lograr una textura arenosa.
2. Agregar la yema e integrar a la preparación hasta formar una masa. Va a quedar húmeda y algo pegajosa,es así. Volcar en la mesada con un poquito de almidón de maiz y aplastarla con las manos sin amasar. Taparla con film y llevar a la heladera por 1hr.
3. Estirar la masa espolvoreandola con almidón para que no se pegue,cortar las tápitas,acomodarlas en una placa enmantecada y enharinada y hornear a 170 grados por 8 minutos aprox o hasta que la base este levemente doradita.
   Dejar enfriar y rellenar con el dulce elejido
4. Los puedo bañar con chocolate?? Pero seeeeeeee😃😃😃

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So that's going to wrap this up with this special food Easiest Way to Prepare Any-night-of-the-week Alfajores de avena y dulce de batata🤓. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!