Papas y batatas Hasselback

Papas y batatas Hasselback

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Papas y batatas Hasselback. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Papas y batatas Hasselback is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. Papas y batatas Hasselback is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Papas y batatas Hasselback, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papas y batatas Hasselback delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Papas y batatas Hasselback is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Papas y batatas Hasselback estimated approx 1h 30m.

To get started with this recipe, we must prepare a few ingredients. You can have Papas y batatas Hasselback using 7 ingredients and 7 steps. Here is how you can achieve that.

#miplato #menusemanal

Ingredients and spices that need to be Take to make Papas y batatas Hasselback:

  1. 3 papas medianas
  2. 3 batatas medianas
  3. 1 puñado tomillo fresco
  4. 1 puñado sal gruesa
  5. 60 gramos manteca
  6. 2 cucharadas aceite de oliva
  7. Pimienta a gusto

Steps to make to make Papas y batatas Hasselback

  1. Lavar bien las papas y las batatas, picar el tomillo
  2. Para hacer el corte a las papas y no pasarnos ponemos las mismas entre los mangos de 2 cucharas de madera, de esa manera nos aseguramos, de no costarla toda
  3. Hacer un corte al lado del otro seria como un poco más ancho que una papa española, una vez listas ponerlas en una placa con un poco de aceite de oliva
  4. Poner sobre las papas y batatas la sal gruesa, luego aceite de oliva y luego en tomillo
  5. Poner por último la manteca en este paso solo vamos a usar la mitad de la manteca que tenemos y reservamos el resto, llevar a un horno a 200 grados por 50 minutos
  6. Pasado 30 minutos sacar de horno, van a notar que ya los cortes están más separados, poner sobre las papas el resto de la manteca y llevar nuevamente al horno para terminar la cocción
  7. Retirar del horno y listo a disfrutar

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So that is going to wrap it up for this exceptional food Easiest Way to Make Perfect Papas y batatas Hasselback. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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