Cerdo agridulce con piña, puré de camote y ensalada de mamá

Hello everybody, it's John, welcome to my recipe page. Today, we're going to make a distinctive dish, Cerdo agridulce con piña, puré de camote y ensalada de mamá. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Cerdo agridulce con piña, puré de camote y ensalada de mamá is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Cerdo agridulce con piña, puré de camote y ensalada de mamá is something which I have loved my whole life.

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As for the number of servings that can be served to make Cerdo agridulce con piña, puré de camote y ensalada de mamá is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cerdo agridulce con piña, puré de camote y ensalada de mamá estimated approx 30 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Cerdo agridulce con piña, puré de camote y ensalada de mamá using 13 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Cerdo agridulce con piña, puré de camote y ensalada de mamá:

1. Cerdo
2. Lata piña
3. Ketchup
4. Miel de abeja
5. Sillao (salsa de soya)
6. Vinagre
7. Camote
8. Mantequilla
9. Nuez moscada molida
10. Brócoli
11. Cebolla blanca
12. Choclo peruano
13. Habas

Steps to make to make Cerdo agridulce con piña, puré de camote y ensalada de mamá

1. Salpimentar y freír el cerdo picado en trozos para que cueza más rápido.
2. Para la salsa: En una olla hervir por 5 minutos el jugo de piña, Ketchup, miel de abeja, salsa de soya y vinagre. Las cantidades son al gusto. Una vez hervida la salsa agregar el cerdo y la piña en lata para que los sabores se mezclen. Si la salsa está suelta espesarla con maizena.
3. Para el puré de camote. Cocer el camote y hacer un puré con mantequilla, miel de abeja y una pizca de nuez moscada molida. Si es necesario y está muy espeso agregarle un chorrito de agua.
4. Para la ensalada: Cocer brócoli y cebolla blanca con sal y vinagre. Antes de que cueza y retirarlo agregarle choclo peruano y habas.
5. Sabrosísima y súper fácil de preparar. La mezcla de sabores del cerdo con piña, el puré de camote y la ensalada hacen un buen equilibrio.

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