Pastafrola de batata 🥧

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Pastafrola de batata 🥧. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pastafrola de batata 🥧 is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. Pastafrola de batata 🥧 is something which I've loved my entire life.

Many things affect the quality of taste from Pastafrola de batata 🥧, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastafrola de batata 🥧 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastafrola de batata 🥧 is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastafrola de batata 🥧 estimated approx 1 hora.

To begin with this recipe, we have to prepare a few ingredients. You can cook Pastafrola de batata 🥧 using 12 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Pastafrola de batata 🥧:

1. 🧡 100 g Manteca pomada
2. 🧡 180 g Azúcar
3. 🧡 2 Huevos
4. 🧡 1 cucharadita Esencia de vainilla
5. 🧡 Ralladura de medio Limón
6. 🧡 50 cc Leche
7. 🧡 200 g Harina común 000 o 0000
8. 🧡 200 g Harina Leudante
9. 🧡 400 g Dulce de Batata
10. Almíbar
11. 🧡 100 g Azúcar
12. 🧡 100 cc Agua

Steps to make to make Pastafrola de batata 🥧

1. Aplastar la manteca pomada con un tenedor o batidor de mano.
2. Añadir azúcar y batir.
3. Añadir los dos huevos y seguir batiendo.
4. Incorporar la cucharadita de esencia de vainilla, la ralladura de limón, la leche, mezclar todo.
5. Y añadir toda la harina. Mezclar todo y formar la masa.
6. Llevar la masa a heladera por 30 minutos.
7. Mientras tanto, aplastar la batata con un tenedor, hasta que nos quede un puré.
8. Sacamos la masa del horno, en dónde incorporaremos el dulce de batata, y la otra masa sobrante será para formar las tiritas.
9. Una vez listo, llevar a horno precalentado, a 180° por aproximadamente 30 o 40 minutos.
10. Sacar y pincelar con almíbar y polvorear con Coco rallado.

As your experience as well as self-confidence expands, you will find that you have more natural control over your diet and adapt your diet to your individual preferences with time. Whether you want to serve a dish that makes use of less or more components or is a little bit essentially hot, you can make easy modifications to achieve this objective. In other words, begin making your recipes promptly. As for basic cooking abilities for newbies you don't need to discover them but just if you grasp some basic food preparation methods.

This isn't a full overview to fast and also simple lunch dishes yet its great something to chew on. Hopefully this will certainly obtain your imaginative juices streaming so you can prepare tasty dishes for your family without doing way too many square meals on your trip.

So that's going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Pastafrola de batata 🥧. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!